Vico 313 Main St., Farmingdale, NY 11735

Lunch Menu

Friday, Saturday & Sunday:
12:00pm-4:00pm
Bomb Bowl Pasta served in a pizza bowl + topped with burrata +$4
Ricci 83
18
ribbon pasta, crumbled sausage, roasted red pepper sauce
Gnocchi Sorrentina
17
potato gnocchi, tomato sauce, fresh mozzarella
Di Nerano
16
spaghetti, zucchini, parmigiano, provolone, garlic, olive oil
Di Amalfi
20
mezzi rigatoni, branmezzi rigatoni, branzino, cherry tomatoes, oregano, olive oil, white winezino, cherry tomatoes, oregano, olive oil, white wine
Al Pistacchio
19
rigatoni + pistachio pesto
Di Broccoli
17
orecchiette, broccoli, parmigiano, garlic, olive oil
Patate Cacio e Pepe
18
spaghetti, potato + pecorino sauce, black pepper+ roasted walnuts
Artisan 10” Individual | ½ Metro feeds 2-4 $28
Pizza 83
18
bell pepper sauce, mozzarella, crumbled sausage
The Conklin
20
mozzarella, prosciutto, potato croquettes, pecorino fondue sauce
Casa della Nonna
18
eggplant pesto, mozzarella, prosciutto, parmesan crisps
Cinque
18
mozzarella, caramelized onions, pancetta
Bronx Bomber
18
mozzarella, sautéed broccoli rabe + sausage
Metropolitan
19
mozzarella, prosciutto + burrata
La Rucola
19
mozzarella, arugula, prosciutto, parmesan crisps, fig jam
Caprese
17
mozzarella, cherry tomatoes, olive oil, basil
Margherita
16
tomato, mozzarella, basil, olive oil
1/2 Metro
28
half-meter long, choice of 2 specialty styles
Nutella
20
nutella spread, hazelnut crust, clouds of sweet ricotta, grated chocolate, powdered sugar
Cannoli
18
cannoli cream spread, cannoli shell zest crust, grated chocolate, powdered sugar
Pistachio
20
nutella + pistachio spread, pistachio crust, topped with pistachio nuts
All made on housemade focaccia
Van San Ciro
14
mortadella, pecorino cheese, marinated artichokes, fresh tomatoes, pesto
Lido Da Vittorio
14
spicy salami, mozzarella, roasted peppers + onions, pesto
Corso Filangieri
14
tuscan salami, fontina cheese, fresh tomatoes, pesto reduction
Viletta Paradiso
14
fennel salami, pecorino, sun-dried tomatoes, pesto
Nonna Luisa
14
mortadella, stracciatella, pistachio cream, pistachio
Anacapri
14
mozzarella, tomato, basil
Raffaele Bosco
14
pistachio cream, stracciatella, sun-dried tomato, spicy zucchini, arugula
Via Staiano
14
salame toscana, pecorino toscano, truffle honey
Regina Giovanna
14
salame toscana, pecorino cream, artichoke cream, spicy eggplant
Branzino
20
sautèed with cherry tomatoes, olives, capers, lemon, parsley, olive oil
Chicken Scarpiello
25
oven roasted with potatoes, peppers, onion, sausage + lemon-infused olive oil
Chicken Milanese
20
breaded + fried bone-in, served with arugula, cherry tomatoes, lemon + parmigiano crisps
Pork Chop Milanese
27
breaded + fried bone-in, served with arugula, cherry tomatoes, lemon + parmigiano crisps
10oz. NY Strip
34
topped with aged blueberry balsamic + served with roasted potatoes

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