Vico 313 Main St., Farmingdale, NY 11735

Menu

Our menu is thoughtfully crafted with the freshest ingredients available, and may evolve daily to ensure the highest quality.
Monday:
Closed
Tuesday-Thursday
4:00pm-9:00pm
Friday-Saturday
12:00pm-10:00pm
Sunday:
12:00pm-8:30pm
Hours may vary, please call the restaurant.
Burrata Capresse
14
burrata, cherry tomato + oregano
Calzone
16
tomato sauce, mozzarella, parmigiano
Potato Croquettes
13
prosciutto + parmigiano, roasted garlic aioli
Fried Calamari
12
lemon aioli
Kale Salad
14
romaine, cherry tomato, dried apricot, crostini, worcestershire-garlic dressing
Meatballs
14
4 hand crafted meatballs slow cooked + rustic bread
Whipped Ricotta
11
Whipped ricotta, olive oil, balsamic reduction, warm rustic bread
Pumpkin + Apple Chutney Ravioli
14
Strawberry + Arugula Salad
15
glazed walnuts, flower-honey balsamic, mozzarella balls, cherry tomato
Bomb Bowl Pasta served in a pizza bowl + topped with burrata +$5
Gnocchi Sorrentina
17
potato gnocchi, cherry tomato sauce, topped with small mozzarella balls
Ravioli Caprese
18
stuffed with ricotta, fresh oregano + mozzarella in tomato sauce
Fusilli Calabrese
18
ribbon pasta, crumbled sausage, roasted red pepper sauce
Rigatoni Di Amalfi
20
mezzi rigatoni, branzino, cherry tomatoes, oregano, olive oil, + white wine
Strancinati Broccoli Rabe + Sausage
18
Spaghetti Alla Vongole
22
olive oil, white wine, parsley *Clams deshelled
Vico pasta in a breadbowl and topped with burrata
Artisan 10” Individual
Caprese
20
cherry tomato, proscuitto crudo, mozzarella, arugula
Margherita
18
tomato sauce, mozzarella, basil
Marinara
19
tomato sauce, oregano, black olives, parsley, black pepper
Metropolitan
20
mozzarella, prosciutto + burrata
Montanara
20
pancetta, mushroom, truffle oil, mozzarella, parmigiana
Pesto
19
pesto sauce, panna cream, pine nuts smoked mozzarella parmigiano.
Pizza 83
18
bell pepper sauce, mozzarella, crumbled sausage
Quattro Formaggio
19
gorgonzola, smoked mozzarella, fior di latte, provolone
Speck
20
mozzarella, smoked mozzarella, speck prosciutto, mozzarella Choice of hot honey or truffle oil
Campagnola
19
mozzarella, broccoli rabe, sausage, parmigiano
Nutella
20
nutella spread, hazelnut crust, clouds of sweet ricotta, grated chocolate, powdered sugar
Cannoli
18
cannoli cream spread, cannoli shell zest crust, grated chocolate, powdered sugar
Pistachio
20
nutella + pistachio spread, pistachio crust, topped with pistachio nuts
Nutella Dessert Pizza
Branzino
24
sauteed with cherry tomatoes, olives, capers, lemon, parsley, + olive oil
Chicken
19
Milanese or Parmesan style, add burrata +4
Pork Chop Parm
25
breaded + fried bone-in, with tomato sauce and mozzarella cheese, add burrata +4

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